Description
Sebaste Chocolate Truffles Imported by Daprano and Company
From the Piedmont region in Italy.
These perfectly balanced sweet and salty white chocolate truffles are made with the Piedmont hazelnuts that are globally considered the best-of-the-best. The hazelnuts are roasted, salted, and mixed with indulgent caramel and Italian chocolate.
The Tartufo Caramello e Nocciole (Caramel and Hazelnut Truffles) are wrapped in blue paper and presented in a beautiful gift bag.
Ingredients
White chocolate with caramel 65%, (sugar, cocoa butter, whole milk powder, caramel powder 10.5%, (skimmed milk powder, whey powder, sugar, milk fat, natural vanilla flavor), skimmed milk powder, caramelized sugar 1.5%, cocoa mass, emulsifier: Sunflower lecithin, salt), chopped and ground hazelnuts 33%, cocoa powder, natural flavor, salt, cocoa: 29.4% minimum, may contain traces of other nuts and soy
About Sebaste Fine Confections
Master producer of premium nougat, chocolates and biscuits from Italy. Founded in 1885 by Giuseppe Sebaste and now run by the 4th generation of the family, the Sebaste brand, including the ‘Antica Torroneria Piemontese’ selections, has become renowned for using quality ingredients and promoting traditional flavors. Their confections are beautifully presented, and even better to eat! We hope you add them to your offerings as well.
